酒店餐飲部管理員的崗位職責是什么?

[崗(gang)位(wei)職責] ???解決者:熱心網友

自己想(xiang)要找個在酒(jiu)(jiu)店的(de)工作(zuo),酒(jiu)(jiu)店餐飲部管(guan)理(li)員的(de)崗位職責是什么?

1.以高(gao)度的(de)(de)事業心和(he)責(ze)任感,做(zuo)好本職工(gong)作,領(ling)發(fa)物(wu)(wu)(wu)品(pin)(pin)(pin)要(yao)(yao)(yao)(yao)手續清(qing)(qing)楚(chu)、賬目(mu)清(qing)(qing)楚(chu)。 2.工(gong)作要(yao)(yao)(yao)(yao)有條理(li)(li),每(mei)周根(gen)據(ju)餐(can)(can)廳(ting)、廚房各種物(wu)(wu)(wu)資的(de)(de)用(yong)(yong)(yong)量制訂計(ji)劃并(bing)向物(wu)(wu)(wu)業部(bu)門(men)領(ling)取,既(ji)不(bu)積(ji)壓(ya)也不(bu)短缺。所有物(wu)(wu)(wu)品(pin)(pin)(pin)要(yao)(yao)(yao)(yao)分(fen)類(lei)存放,防(fang)止物(wu)(wu)(wu)品(pin)(pin)(pin)霉爛和(he)變質(zhi)。 3.每(mei)市(shi)將餐(can)(can)廳(ting)換(huan)下來的(de)(de)席巾、臺(tai)布等(deng)分(fen)類(lei)整理(li)(li)好送(song)洗(xi)衣部(bu)洗(xi)漆,餐(can)(can)廳(ting)樓(lou)面來領(ling)干凈(jing)臺(tai)布、席巾必須以臟換(huan)凈(jing),回(hui)收的(de)(de)席巾、臺(tai)布若(ruo)有破損(sun)的(de)(de)要(yao)(yao)(yao)(yao)更換(huan)。 4.貴重物(wu)(wu)(wu)品(pin)(pin)(pin)如(ru)(ru)金器(qi)、銀器(qi)、玉(yu)器(qi),每(mei)次(ci)收市(shi)后要(yao)(yao)(yao)(yao)清(qing)(qing)潔、包裝好后清(qing)(qing)點(dian)入(ru)庫。對(dui)固定在(zai)餐(can)(can)廳(ting)的(de)(de)餐(can)(can)具如(ru)(ru)銀器(qi)、刀叉(cha)等(deng),每(mei)天要(yao)(yao)(yao)(yao)核對(dui),對(dui)損(sun)壞(huai)和(he)遺失的(de)(de)要(yao)(yao)(yao)(yao)追查、按(an)價索賠(pei)。 5.大(da)理(li)(li)宴會(hui)(hui)(hui)、酒(jiu)(jiu)會(hui)(hui)(hui)、冷餐(can)(can)會(hui)(hui)(hui)、音樂會(hui)(hui)(hui)、時(shi)裝表演會(hui)(hui)(hui)、展(zhan)覽(lan)會(hui)(hui)(hui)、研討會(hui)(hui)(hui)等(deng)用(yong)(yong)(yong)后的(de)(de)設備、用(yong)(yong)(yong)品(pin)(pin)(pin)等(deng)都要(yao)(yao)(yao)(yao)清(qing)(qing)點(dian)好,然后入(ru)庫分(fen)類(lei)陳放,防(fang)止丟失和(he)損(sun)壞(huai)。 6.對(dui)于(yu)服務用(yong)(yong)(yong)具和(he)物(wu)(wu)(wu)品(pin)(pin)(pin)如(ru)(ru)圓珠(zhu)筆(bi)、點(dian)菜單、牙簽,衛(wei)生(sheng)用(yong)(yong)(yong)品(pin)(pin)(pin)如(ru)(ru)掃(sao)把、拖把、膠手套、吸(xi)塵器(qi)、清(qing)(qing)潔劑(ji),辦公用(yong)(yong)(yong)品(pin)(pin)(pin)如(ru)(ru)筆(bi)、墨(mo)、紙、筆(bi)記(ji)簿(bu)等(deng)等(deng),要(yao)(yao)(yao)(yao)有計(ji)劃地領(ling)發(fa),做(zuo)到不(bu)積(ji)壓(ya)、不(bu)浪費(fei),并(bing)合理(li)(li)使用(yong)(yong)(yong)。 7.對(dui)于(yu)特殊用(yong)(yong)(yong)品(pin)(pin)(pin),如(ru)(ru)火鍋(guo)用(yong)(yong)(yong)的(de)(de)酒(jiu)(jiu)精(jing)、熱盆用(yong)(yong)(yong)的(de)(de)酒(jiu)(jiu)精(jing)錯、西餐(can)(can)廳(ting)和(he)生(sheng)日(ri)蛋糕(gao)用(yong)(yong)(yong)的(de)(de)蠟燭(zhu)等(deng)要(yao)(yao)(yao)(yao)準備一?些(xie)備用(yong)(yong)(yong)。易燃物(wu)(wu)(wu)品(pin)(pin)(pin)要(yao)(yao)(yao)(yao)另(ling)外存放,以防(fang)火災(zai)。 8.不(bu)準無關人員(yuan)進入(ru)倉庫,不(bu)準在(zai)倉庫吸(xi)煙。要(yao)(yao)(yao)(yao)注(zhu)意(yi)防(fang)火、防(fang)毒、防(fang)蛀、防(fang)咬,并(bing)注(zhu)意(yi)倉庫的(de)(de)衛(wei)生(sheng)情況。