問 我是一名事業單位(wei)工作(zuo)人員，想到企業中工作(zuo)，請問企業中的酒店經營總經理(li)主要負責哪(na)些工作(zuo)？

答 1.了解酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)項目工(gong)(gong)(gong)(gong)(gong)程進(jin)度(du)，負(fu)(fu)責酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)前期籌備工(gong)(gong)(gong)(gong)(gong)作(zuo)； 2.審核新酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)經(jing)營(ying)功能布(bu)局圖紙，房型(xing)比率等(deng)審核確認，提(ti)出(chu)合理(li)(li)優化建議； 3.負(fu)(fu)責酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)各(ge)(ge)(ge)(ge)部(bu)門開業(ye)(ye)前期人員招(zhao)聘工(gong)(gong)(gong)(gong)(gong)作(zuo)，搭建管(guan)理(li)(li)團隊，制(zhi)定(ding)(ding)組織(zhi)(zhi)架構，工(gong)(gong)(gong)(gong)(gong)資架構，績效(xiao)考核及(ji)其(qi)各(ge)(ge)(ge)(ge)項管(guan)理(li)(li)制(zhi)度(du)； 4.制(zhi)定(ding)(ding)酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)運營(ying)管(guan)理(li)(li)的(de)(de)(de)實施(shi)細則，在開業(ye)(ye)前培訓到每個員工(gong)(gong)(gong)(gong)(gong)； 5.根據酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)項目計劃(hua)，做好開業(ye)(ye)前的(de)(de)(de)其(qi)他各(ge)(ge)(ge)(ge)項準(zhun)備工(gong)(gong)(gong)(gong)(gong)作(zuo)； 6.負(fu)(fu)責制(zhi)訂酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)的(de)(de)(de)經(jing)營(ying)管(guan)理(li)(li)目標(biao)及(ji)日常運營(ying)工(gong)(gong)(gong)(gong)(gong)作(zuo)，組織(zhi)(zhi)各(ge)(ge)(ge)(ge)相關部(bu)門制(zhi)定(ding)(ding)酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)產(chan)品、服(fu)(fu)務(wu)(wu)產(chan)品、酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)管(guan)理(li)(li)體系及(ji)各(ge)(ge)(ge)(ge)崗位(wei)服(fu)(fu)務(wu)(wu)流程標(biao)準(zhun)； 7.控制(zhi)、監督各(ge)(ge)(ge)(ge)酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)的(de)(de)(de)年(nian)度(du)預算、營(ying)收利潤和任(ren)務(wu)(wu)指標(biao)的(de)(de)(de)執行情況，及(ji)時提(ti)出(chu)可(ke)行性方案和拿出(chu)整改意見，確保(bao)順利完(wan)成年(nian)度(du)經(jing)營(ying)指標(biao)； 8.負(fu)(fu)責酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)經(jing)營(ying)管(guan)理(li)(li)工(gong)(gong)(gong)(gong)(gong)作(zuo)；日常運營(ying)管(guan)理(li)(li)、年(nian)度(du)營(ying)銷策劃(hua)實施(shi)、年(nian)度(du)質量管(guan)理(li)(li)規劃(hua)等(deng)；跟進(jin)酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)年(nian)度(du)商務(wu)(wu)計劃(hua)完(wan)成； 9.組織(zhi)(zhi)建立內外部(bu)溝通渠道(dao)與公共(gong)關系，不斷提(ti)升(sheng)酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)公共(gong)形象； 10.負(fu)(fu)責處(chu)理(li)(li)酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)的(de)(de)(de)一(yi)切日常事務(wu)(wu)，帶領全(quan)體員工(gong)(gong)(gong)(gong)(gong)努(nu)力工(gong)(gong)(gong)(gong)(gong)作(zuo)，完(wan)成酒(jiu)(jiu)(jiu)(jiu)(jiu)店(dian)(dian)(dian)所(suo)確定(ding)(ding)的(de)(de)(de)各(ge)(ge)(ge)(ge)項目標(biao)。